4-Course Menu
-First Course-
Baby greens, shaved radishes, haricot verts, new potatoes, lemon buttermilk dressing
-Second Course-
Kumquat marmalade and ponzu reduction
-Third Course-
-Fourth Course-
Whipped crème fraîche, raspberry coulis, fresh berries
-Extras-
Children menus available upon request
-Tasting Menu: 4 Courses-
Each dish is thoughtfully curated, featuring fresh seasonal ingredients from northern California farmers. Our chef arrives two hours before dinner to prepare and set the table. Each course can be adjusted to suit your tastes and dietary needs. Leave the clean-up to us, of course!
Up to 30 people
2 Hours
$165 / person
Vegetarian and dairy-, nut- or gluten-free options available
-Highlights-
Personalized for your dietary preferences
Adjust menu selections up to 7 days in advance
6-Course Menu
-First Course-
Herb yogurt dressing, bacon lardons, Toybox tomatoes, pecorino
-Second Course-
Harissa miso butter, micro greens
-Third Course-
-Fourth Course-
-Cheese Course-
-Dessert Course-
-Tasting Menu: 6 Courses-
Elevate your dining experience with our popular 6-course tasting menu showcasing the incredible ingredients from Wine Country and the Sonoma Coast. Each course can be adjusted to suit your tastes and dietary needs. Leave the clean-up to us, of course!
Up to 30 guests
2.5 Hours
$195 / person
Vegetarian and dairy-, nut- or gluten-free options available
-Highlights-
Personalized for your dietary preferences
Adjust menu selections up to 7 days in advance
What's Included
Available Upon Request
• Elegant plateware, floral table decor,
printed menus and table setup
• Professional chef on site
• Ample staff to ensure the highest quality
of food and service
• Setup, cleanup and trash removal
• Flatware
• Glassware
• Customized wine pairings
• Additional courses
• Additional items per course
